Nutrition & Meals
USDA Child and Adult Food Program (CACFP)
Providing healthy meals in a childcare setting has a profound impact on children's ability to learn and thrive. Nutritious meals fuel children's bodies and minds, supporting better concentration, memory, and overall cognitive development throughout the day. When children receive balanced meals rich in essential nutrients, they are more likely to stay engaged, participate actively in activities, and develop positive eating habits that contribute to lifelong well-being. This foundation of good nutrition not only supports physical health but also enhances emotional regulation and social interaction, creating an environment where every child can reach their full potential.
Our center participates in the USDA’s Child and Adult Care Food Program (CACFP). CACFP standards require that the meals and snacks provided feature a wider variety of vegetables and fruits, increased whole grains, and reduced added sugars and saturated fats. They also help to ensure that children in our care receive the balanced nutrition necessary for healthy growth and development.
Meals
Our center serves breakfast, lunch and afternoon snack daily. Every lunch and snack is nutritionally balanced and meets requirements regarding food components and portion size. Please see your child’s classroom schedule for specific mealtimes.
Food Allergies and Substitutions
We are a peanut-free facility. If your child has an allergy to any food items please be sure that it has been indicated in your child’s enrollment paperwork. Some food-related allergies may require a CACFP Medical Disability Statement to allow for menu modifications or substitutions. We will work with families on a case-by-case basis to make sure their child is receiving nutritionally balanced meals while in our care. All food-related allergies will be posted in areas where food is prepared.
